Policies & Pricing

Bookings Fees/ Payments

Booking rates start at $500 for groups of 2 to 10 people.

For events with more than 10 attendees, our pricing is flexible and will be tailored to meet the specific needs of the event.

Meal Prep services starts at $125 for seven meals and $204 for 12 meals.

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Bookings Policies

The individual agrees to pay a 50% non-refundable deposit to secure their appointment date and time.​

This non-refundable deposit will be deducted from the overall event cost, service fees for food, accessories, time, and talent of the chef. All deposits can be paid via Square. The remaining balance will be due within 24 hours of the event day to cover the remaining service fees unless payment arrangements have been discussed.

A 15% gratuity will be added for all parties of 15 or more. 

*All bookings and services are non-refundable unless discussed with the chef*.

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Travel Fee

​As a Travel Chef, I offer my culinary services across various cities and states. Local travel is $0.67 cent per mile and other services vary based on the location, with additional considerations for airfare and hotel accommodations if required. Please contact me for a personalized quote based on your specific needs and location.

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Rescheduling/Cancelation 

If any situation prevents the event from occurring then the chef will need to be notified within 48 hours prior to the event without penalty to set up a date to reschedule.